Merry Christmas and Happy New Year!
Have a look around and enjoy!
Naturally brewed. Since 1851. The hospitable California climate, specially selected California rice of the highest grade and pure water from the Sierra Nevada Mountains combine to create the ideal conditions for producing superior mellow taste. This most traditional style of sake is naturally smooth and well balanced. The full-bodied flavor of Sho Chiku Bai is deliciously enhanced when It is served warm. Sake type & character: Type: Junmai-shu. Sake meter: Medium Dry (+3). Body: Full. Aroma: Mild. Food pairing: Mildly seasoned. Grilled or poached fish or meat, sushi, tempura, sukiyaki, teriyaki, all Japanese foods, and many other Asian dishes. Warm (Tip for Warming Sake: The ideal temperature is approximately 100 degrees - 105 degrees F. Warm sake carafe in hot water in a few minutes. Never boil sake.): Excellent. Room temperature: Excellent. Chilled: Good. On the rocks & cocktail: Excellent. Contains no sulfites or preservatives. Alcohol 15% by volume. Product of U.S.A.
We strive to open the world of rare liquors to all without any obstacles. Provide quality service to maintain your everyday drink in your glass. If buying for your collection, a gift for others, or just for yourself. Count on us to serve you and if we don't have it, just reach out and we can get it!
Humble San Francisco liquor shop, family owned since 1994! Half liquor shop and half Tortaria, we were featured on Anthony Bourdain's No Reservations in 2008 for our famous Tortas. We hope to work off our success with food by introducing our booze shop to the online/delivery world.
Interested in learning more? Check out our blog here!
2699 MISSION ST. SAN FRANCISCO CA, 94110 US